7 Days, 7days Bake Rolls Bran
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1820kj (435 calories/kcal) |
---|---|
Energy Points | 5 |
Energy Value | 1820kj (435 calories/kcal) |
Fiber | 7.5 |
Fiber Points | 5 |
Fiber Value | 7.5 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | e |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 24 |
Positive Points | 5 |
Proteins | 14g |
Proteins Points | 5 |
Proteins Value | 14g |
Saturated Fat | 7.2g |
Saturated Fat Points | 7 |
Saturated Fat Ratio | 43.63636363636364% |
Saturated Fat Ratio Points | 6 |
Saturated Fat Ratio Value | 43.6% |
Saturated Fat Value | 7.2g |
Score | 19 |
Sodium | 940.0000000000001mg |
Sodium Points | 10 |
Sodium Value | 940mg |
Sugars | 9.5g |
Sugars Points | 2 |
Sugars Value | 9.5g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Italian Breadsticks (Similarity score: 24.39)
- Glutino, Gfa Brands Inc Glutino, Gluten Free Crackers, Cheddar (Similarity score: 26.11)
- Nutrisystem Inc Mac & Cheese (Similarity score: 30.70)
- Lemarie Patissier Fornacine Romarin (Similarity score: 33.72)
- Biscuits St Georges,st Georges Biscuits De Campagne (Similarity score: 33.93)
- Casa Vecchio Mulino Mini Linguette Flatbread (Similarity score: 34.40)
- Casa Vecchio Mulino Casa Vecchio Mulino, Mini Linguette Flatbread (Similarity score: 34.40)
- Cucina (Similarity score: 34.88)
- 7days Pizzeti Emental, Tomato & Garlic (Similarity score: 34.91)
- U Popcorn Salé Micro Ondable En Gobelet (Similarity score: 35.85)
- Family Food Company Inc Family, Cheese Peas (Similarity score: 35.93)
- Lemarie Patissier Grissini Stirati Torinesi (Similarity score: 37.19)
- Maison Guy Mottard Gressins (Similarity score: 38.52)
- Biscuit Fromage Franche Comte (Similarity score: 38.57)
- Kéo Maïs Grillé Salé (Similarity score: 39.15)