Agroazur Crème d'anchoïade
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1230kj (294 calories/kcal) |
---|---|
Energy Points | 3 |
Energy Value | 1230kj (294 calories/kcal) |
Fiber | 0 |
Fiber Points | 0 |
Fiber Value | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 14.714285714285715 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 14.7 |
Grade | d |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 15 |
Positive Points | 0 |
Proteins | 7.1g |
Proteins Points | 4 |
Proteins Value | 7.1g |
Saturated Fat | 2.73g |
Saturated Fat Points | 2 |
Saturated Fat Ratio | 9.349315068493151% |
Saturated Fat Ratio Points | 0 |
Saturated Fat Ratio Value | 9.3% |
Saturated Fat Value | 2.7g |
Score | 15 |
Sodium | 1944.0000000000002mg |
Sodium Points | 10 |
Sodium Value | 1944mg |
Sugars | 0.3g |
Sugars Points | 0 |
Sugars Value | 0.3g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Mille Et Un Sud Crème D'anchoïade, Ail Confit & Huile D'olive (Similarity score: 30.73)
- Cora Olives Vertes Farcies Aux Amandes (Similarity score: 33.93)
- André Krief Chorizzo (Similarity score: 56.79)
- Fili Paleta De Bellota Iberica (Similarity score: 58.36)
- Pitted Kalamata Olives (Similarity score: 60.63)
- Feuilles D’algues (Similarity score: 62.04)
- Saucisson (Similarity score: 65.06)
- Cucina Antipasto (Similarity score: 65.96)
- Le Ventoux Saucisson (Similarity score: 66.15)
- Sauce Soja Sucrée (Similarity score: 68.83)
- Rosa Dell'angelo Prosciutto Crudo Artigianale (Similarity score: 72.18)
- Saveurs U Saucisson Sec (Similarity score: 74.13)
- Teriyaki Beef Jerky (Similarity score: 75.33)
- Grillido Saucisson Grillido (Similarity score: 76.10)
- Campo De Los Nogales Loncheado De Ibéricos (Similarity score: 76.52)
Ingredients List
- Water
- Colza Oil
- Vinegar
- Extra Virgin Olive Oil
- Garlic
- Milk Proteins
- Thickener
- E415
(ingredient list is crowd-sourced and might be incorrect or incomplete)