Azteca Burritos
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1021kj (245 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1021kj (245 calories/kcal) |
| Fiber | 3 |
| Fiber Points | 3 |
| Fiber Value | 3 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 15 |
| Positive Points | 3 |
| Proteins | 5.4g |
| Proteins Points | 3 |
| Proteins Value | 5.4g |
| Saturated Fat | 3g |
| Saturated Fat Points | 2 |
| Saturated Fat Ratio | 53.57142857142857% |
| Saturated Fat Ratio Points | 8 |
| Saturated Fat Ratio Value | 53.6% |
| Saturated Fat Value | 3g |
| Score | 12 |
| Sodium | 840.0000000000001mg |
| Sodium Points | 9 |
| Sodium Value | 840mg |
| Sugars | 5.1g |
| Sugars Points | 1 |
| Sugars Value | 5.1g |
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Ingredients List
- Dextrose
- Emulsifier
- Acid
- E202
- Water
- Onion
- Tomato Concentrate
- Wheat Flour
- Flavouring
- Vinegar
- Salt
- Sugar
- Modified Starch
- Garlic
- Concentrated Lemon Juice
- Antioxidant
- Wheat Starch
- Green Chili Pepper
- Water
- Salt
- Vegetable
- Hydrolysed Vegetable Protein
- Yeast Extract
- E341iii
- Black Pepper Extract
- Colza Oil
- E160c
- Salt
- E446
- E412
- E500
(ingredient list is crowd-sourced and might be incorrect or incomplete)