beef franks in puff pastry
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1414kj (338 calories/kcal) |
---|---|
Energy Points | 4 |
Energy Value | 1414kj (338 calories/kcal) |
Fiber | 0 |
Fiber Points | 0 |
Fiber Value | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | e |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 24 |
Positive Points | 0 |
Proteins | 9.8591549295775g |
Proteins Points | 5 |
Proteins Value | 9.86g |
Saturated Fat | 11.267605633803g |
Saturated Fat Points | 10 |
Saturated Fat Ratio | 42.10526315789493% |
Saturated Fat Ratio Points | 6 |
Saturated Fat Ratio Value | 42.1% |
Saturated Fat Value | 11.3g |
Score | 24 |
Sodium | 957.74647887324mg |
Sodium Points | 10 |
Sodium Value | 957.7mg |
Sugars | 0g |
Sugars Points | 0 |
Sugars Value | 0g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Pate Con Virutas De Jamon (Similarity score: 8.27)
- Cactus Lëtzebuerger Grillwurscht (Similarity score: 11.70)
- Pate Basque Au Foie De Porc (Similarity score: 12.15)
- Orocbat 4 Pots De Paté Basque (Similarity score: 12.15)
- Orocbat Pate Basque Piquant (Similarity score: 12.15)
- Orocbat Pâté Basque Pur Porc (Similarity score: 12.15)
- Land O'frost Inc Smoked Natural Casing Sausage (Similarity score: 12.44)
- Orocbat Pâté Basque Piquant (Similarity score: 12.55)
- Orocbat Pâté Basque Orocbat, Au Foie De Porc (Similarity score: 12.55)
- Ball Park Boneless Skinless Chicken Breast (Similarity score: 14.79)
- Ball Park Bun Size Beef (Similarity score: 14.79)
- Ball Park Cheese Franks (Similarity score: 17.20)
- Italian Submarine (Similarity score: 21.61)
- Casino Sandwich Rosette (Similarity score: 22.78)
- Daunat Xxl Rosette De Lyon Beurre Cornichons (Similarity score: 23.89)
Ingredients List
- Beef Frank
- Puff Pastry Dough
- Egg
- Water
(ingredient list is crowd-sourced and might be incorrect or incomplete)