Dole Bacon caesar dressing & toppings for 4 great tasting salads
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1807kj (432 calories/kcal) |
---|---|
Energy Points | 5 |
Energy Value | 1807kj (432 calories/kcal) |
Fiber | 0 |
Fiber Points | 0 |
Fiber Value | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | e |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 23 |
Positive Points | 0 |
Proteins | 13.51g |
Proteins Points | 5 |
Proteins Value | 13.51g |
Saturated Fat | 8.11g |
Saturated Fat Points | 8 |
Saturated Fat Ratio | 25.007708911501698% |
Saturated Fat Ratio Points | 3 |
Saturated Fat Ratio Value | 25% |
Saturated Fat Value | 8.1g |
Score | 23 |
Sodium | 1351mg |
Sodium Points | 10 |
Sodium Value | 1351mg |
Sugars | 2.7g |
Sugars Points | 0 |
Sugars Value | 2.7g |
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Ingredients List
- Dressing
- Distilled Vinegar
- Anchovy Paste
- Garlic
- E330
- Lemon Juice Concentrate
- Natural Bacon Flavor
- Rice
- E415
- Dehydrated Onion
- Crouton
- Water
- E375
- Reduced Iron
- Thiamin Mononitrate
- E101
- Folic Acid
- Canola Oil
- Whole Wheat Flour
- Salt
- Contains 2% And Less Of
- Garlic
- Parmesan
- Yeast
- Maltodextrins
- Butter Natural Flavouring
- Cheese
- Lactic Ferments
- Salt
- Enzyme
- Romano Cheese
- E460ii
- E235
- Corn Vinegar
- Bacon
- Water
- Salt
- Sugar
- Smoke Flavouring
- Natural Flavouring
- Lactic Acid Starter Culture
- Sugar
- Salt
- Natural Flavouring
- Egg Yolk
- Spice
(ingredient list is crowd-sourced and might be incorrect or incomplete)