Esselunga,CRM Piadina classica
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1305kj (312 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1305kj (312 calories/kcal) |
| Fiber | 2.3 |
| Fiber Points | 2 |
| Fiber Value | 2.3 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 15 |
| Positive Points | 2 |
| Proteins | 8.2g |
| Proteins Points | 5 |
| Proteins Value | 8.2g |
| Saturated Fat | 3.7g |
| Saturated Fat Points | 3 |
| Saturated Fat Ratio | 36.274509803921575% |
| Saturated Fat Ratio Points | 5 |
| Saturated Fat Ratio Value | 36.3% |
| Saturated Fat Value | 3.7g |
| Score | 13 |
| Sodium | 840.0000000000001mg |
| Sodium Points | 9 |
| Sodium Value | 840mg |
| Sugars | 1.4g |
| Sugars Points | 0 |
| Sugars Value | 1.4g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Arabi Cheesy Balls (Similarity score: 11.25)
- La Piadina Con Curcuma (Similarity score: 14.36)
- Saucisse De Francfort (Similarity score: 18.24)
- Le Jambon D'auch Le Pate Campagnard (Similarity score: 18.91)
- Gruma Corporation Soft Taco Tortillas (Similarity score: 19.48)
- Bio Company Berliner Knacker (Similarity score: 19.99)
- Onion Garlic Sea Salt 100% Grain Free Baguette (Similarity score: 22.28)
- Belle France Mortadelle Pistachée (Similarity score: 23.49)
- Charcuteries Bahier Boudin Blanc Au Jambon De Parme (Similarity score: 24.21)
- Rikissimo Flauta Bacon Con 2 Quesos (Similarity score: 24.41)
- Pâté En Croûte (Similarity score: 24.56)
- Pâté En Croûte (Similarity score: 24.56)
- Pâté En Croute (Similarity score: 24.56)
- Drôme Salaisons Pâté En Croute (Similarity score: 24.56)
- Mattessons Smoked Pork Sausage Original (Similarity score: 24.75)
Ingredients List
- Water
- Lard
(ingredient list is crowd-sourced and might be incorrect or incomplete)