Garlic smashed buffalo
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1674kj (401 calories/kcal) |
|---|---|
| Energy Points | 4 |
| Energy Value | 1674kj (401 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | e |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 20 |
| Positive Points | 0 |
| Proteins | 0g |
| Proteins Points | 0 |
| Proteins Value | 0g |
| Saturated Fat | 6.67g |
| Saturated Fat Points | 6 |
| Saturated Fat Ratio | 15.393491807062082% |
| Saturated Fat Ratio Points | 1 |
| Saturated Fat Ratio Value | 15.4% |
| Saturated Fat Value | 6.7g |
| Score | 20 |
| Sodium | 1117.6mg |
| Sodium Points | 10 |
| Sodium Value | 1117.6mg |
| Sugars | 0g |
| Sugars Points | 0 |
| Sugars Value | 0g |
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Ingredients List
- Soya Oil
- Salt
- Yellow Mustard
- Modified Starch
- Whey
- Buttermilk
- E338
- E415
- E202
- E211
- Spice
- Distilled White Vinegar
- E631
- E627
- Onion
- Lemon Juice Concentrate
- Yeast Extract
- Garlic
- E385
- Natural Flavouring
- Cayenne Pepper Sauce
- Water
- Garlic Puree
- Heavy Cream
- Cultured Lowfat Buttermilk
- Enzyme Modified Egg Yolk
- Egg Yolk
(ingredient list is crowd-sourced and might be incorrect or incomplete)