Gut Drei Eichen Pfeffer-salami
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1339kj (321 calories/kcal) |
---|---|
Energy Points | 3 |
Energy Value | 1339kj (321 calories/kcal) |
Fiber | 0 |
Fiber Points | 0 |
Fiber Value | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | e |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 23 |
Positive Points | 0 |
Proteins | 22.2g |
Proteins Points | 5 |
Proteins Value | 22.2g |
Saturated Fat | 10.5g |
Saturated Fat Points | 10 |
Saturated Fat Ratio | 42% |
Saturated Fat Ratio Points | 6 |
Saturated Fat Ratio Value | 42% |
Saturated Fat Value | 10.5g |
Score | 23 |
Sodium | 1520mg |
Sodium Points | 10 |
Sodium Value | 1520mg |
Sugars | 1.5g |
Sugars Points | 0 |
Sugars Value | 1.5g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Cactus Cactus Zoossis (Similarity score: 7.43)
- Wiltmann Edel Salami (Similarity score: 11.78)
- Oriental Viandes Hindi Salam Au Fromage (Similarity score: 13.58)
- Elpozo Chorizo (Similarity score: 19.90)
- Salami De Dinde (Similarity score: 20.08)
- Buchonia Bergsalami (Similarity score: 20.15)
- Jean Larnaudie Magret De Canard Du Sud Ouest Seche Fume Au Bois De Hetre (Similarity score: 22.06)
- Magret De Canard Du Sud Ouest Séché (Similarity score: 22.06)
- Original Uncured Salami (Similarity score: 25.33)
- Uncured Sopressata (Similarity score: 25.33)
- Dried Uncured Chorizo (Similarity score: 25.33)
- Dried Uncured Chorizo (Similarity score: 25.33)
- Aidells, All Natural Uncured Salame, Spicy Jalapeno (Similarity score: 25.41)
- Sliced Sopressata Salami With White Wine And A Blend Of Spices (Similarity score: 25.62)
- Genoa Italian Style Salami Flavored With Wine, Ground White Pepper And Garlic Powder, Ground White Pepper (Similarity score: 25.62)
Ingredients List
- Dextrose
(ingredient list is crowd-sourced and might be incorrect or incomplete)