Hiper Dino Chocolate con leche sin azúcares añadidos
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1958kj (468 calories/kcal) |
---|---|
Energy Points | 5 |
Energy Value | 1958kj (468 calories/kcal) |
Fiber | 2.4 |
Fiber Points | 2 |
Fiber Value | 2.4 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | d |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 16 |
Positive Points | 2 |
Proteins | 7.8g |
Proteins Points | 4 |
Proteins Value | 7.8g |
Saturated Fat | 20g |
Saturated Fat Points | 10 |
Saturated Fat Ratio | 62.5% |
Saturated Fat Ratio Points | 9 |
Saturated Fat Ratio Value | 62.5% |
Saturated Fat Value | 20g |
Score | 14 |
Sodium | 64mg |
Sodium Points | 0 |
Sodium Value | 64mg |
Sugars | 7.6g |
Sugars Points | 1 |
Sugars Value | 7.6g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Tirma Chocolate Con Leche Zero (Similarity score: 4.85)
- Léa Nature,karéléa Karelea Chocolat Blanc (Similarity score: 8.69)
- Despar,spar Finissimo Cioccolato Al Latte (Similarity score: 13.77)
- Diablio White Chocolate With Strawberry (Similarity score: 14.50)
- Belgian Dark With Ginger Chocolate (Similarity score: 17.24)
- Asia Green Garden Chocolate Negro Con Té Verde (Similarity score: 17.66)
- Carbzone Milkchocolate (Similarity score: 18.95)
- Torras Chocolate Con Leche Torras (Similarity score: 20.96)
- Bonpreu Xocolata Amb Llet 0% (Similarity score: 21.37)
- Spar Chocolate Con Leche (Similarity score: 21.43)
- Trapa Turrón De Chocolate Sin Azúcar Añadido (Similarity score: 21.50)
- Asia Green Garden Chocolate Negro Con Edulcorantes Con Frutas 54% Cacao (Similarity score: 21.80)
- Belgian Dark Chocolate With Superfruit (Similarity score: 22.68)
- Torras Tablette Chocolat 0% Sucre (Similarity score: 24.61)
- Viriditas Biscuit De La Joie Bio (Similarity score: 25.02)