Itinéraire des saveurs,Société fromagère de Riom Bleu d'Auvergne
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1389kj (332 calories/kcal) |
---|---|
Energy Points | 4 |
Energy Value | 1389kj (332 calories/kcal) |
Fiber | 0 |
Fiber Points | 0 |
Fiber Value | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | e |
Is Beverage? | No |
Is Cheese? | Yes |
Is Fat? | No |
Is Water? | No |
Negative Points | 24 |
Positive Points | 5 |
Proteins | 20g |
Proteins Points | 5 |
Proteins Value | 20g |
Saturated Fat | 21.3g |
Saturated Fat Points | 10 |
Saturated Fat Ratio | 76.07142857142858% |
Saturated Fat Ratio Points | 10 |
Saturated Fat Ratio Value | 76.1% |
Saturated Fat Value | 21.3g |
Score | 19 |
Sodium | 1128mg |
Sodium Points | 10 |
Sodium Value | 1128mg |
Sugars | 0.5g |
Sugars Points | 0 |
Sugars Value | 0.5g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Netto Bleu D'auvergne Au Lait Pasteurisé (Similarity score: 0.00)
- Netto Bleu D'auvergne (Similarity score: 0.00)
- Nos Régions Ont Du Talent Bleu De Laqueuille (Similarity score: 13.25)
- Gut & Günstig Halloumi Grillkäse (Similarity score: 17.64)
- Sans Marque,laiterie De La Montagne Bleu D'auvergne Aop (Similarity score: 18.58)
- Bleu D'auvergne (Similarity score: 20.03)
- Bleu D'auvergne Aop (Similarity score: 20.03)
- Aop Bleu D'auvergne (Similarity score: 20.03)
- Bleu D'auvergne (Similarity score: 20.03)
- Bleu D'auvergne (Similarity score: 20.03)
- Laiterie De La Montagne Bleu D'auvergne A O P (Similarity score: 20.03)
- Bleu D'auvergne (Similarity score: 20.03)
- Bleu D'auvergne (Similarity score: 20.03)
- Bleu De Laqueille (Similarity score: 21.27)
- Halloumi (Similarity score: 23.26)
Ingredients List
- Pasteurised Cow S Milk
- Salt
- Ferment
- Pencillium Roqueforti
- Rennet
- E509
(ingredient list is crowd-sourced and might be incorrect or incomplete)