Korean gochujang sauce, korean gochujang
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1255kj (300 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1255kj (300 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | e |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 21 |
| Positive Points | 0 |
| Proteins | 0g |
| Proteins Points | 0 |
| Proteins Value | 0g |
| Saturated Fat | 0g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 0% |
| Saturated Fat Ratio Points | 0 |
| Saturated Fat Ratio Value | 0% |
| Saturated Fat Value | 0g |
| Score | 21 |
| Sodium | 933mg |
| Sodium Points | 10 |
| Sodium Value | 933mg |
| Sugars | 40g |
| Sugars Points | 8 |
| Sugars Value | 40g |
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Ingredients List
- Glucose Fructose
- Garlic
- Modified Corn Starch
- Salt
- Spice Extract
- E330
- Dehydrated Onion
- E202
- Chili Pepper
- Spice
- Herb
- Red Pepper Paste
- Water
- Canola Oil
- Tomato Concentrate
- Cider Vinegar
- Sugar
- Garlic
- Distilled Vinegar
(ingredient list is crowd-sourced and might be incorrect or incomplete)