L'étal du boucher Carpaccio
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 937kj (224 calories/kcal) |
|---|---|
| Energy Points | 2 |
| Energy Value | 937kj (224 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 30 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 30 |
| Grade | c |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 8 |
| Positive Points | 5 |
| Proteins | 20g |
| Proteins Points | 5 |
| Proteins Value | 20g |
| Saturated Fat | 3.7g |
| Saturated Fat Points | 3 |
| Saturated Fat Ratio | 23.125% |
| Saturated Fat Ratio Points | 3 |
| Saturated Fat Ratio Value | 23.1% |
| Saturated Fat Value | 3.7g |
| Score | 3 |
| Sodium | 300mg |
| Sodium Points | 3 |
| Sodium Value | 300mg |
| Sugars | 0g |
| Sugars Points | 0 |
| Sugars Value | 0g |
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Ingredients List
- Beef Meat
- Green Olives
- Salt
- Preservative
- Marinade
- Colza Oil
- Extra Virgin Olive Oil
- Water
- Salt
- Concentrated Lemon Juice
- Basil
(ingredient list is crowd-sourced and might be incorrect or incomplete)