Labeyrie Jambon serrano grande origine affiné 18 mois
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1335kj (320 calories/kcal) |
---|---|
Energy Points | 3 |
Energy Value | 1335kj (320 calories/kcal) |
Fiber | 0 |
Fiber Points | 0 |
Fiber Value | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | e |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 20 |
Positive Points | 0 |
Proteins | 28.8g |
Proteins Points | 5 |
Proteins Value | 28.8g |
Saturated Fat | 7.9g |
Saturated Fat Points | 7 |
Saturated Fat Ratio | 34.95575221238938% |
Saturated Fat Ratio Points | 5 |
Saturated Fat Ratio Value | 35% |
Saturated Fat Value | 7.9g |
Score | 20 |
Sodium | 2120mg |
Sodium Points | 10 |
Sodium Value | 2120mg |
Sugars | 0.2g |
Sugars Points | 0 |
Sugars Value | 0.2g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Labeyrie Jambon Serrano (Similarity score: 0.00)
- Labeyrie Jambon Serrano Dégustation (Similarity score: 0.00)
- Labeyrie Jambon Serrano Grande Origine Affiné 18 Mois Minimum (Similarity score: 0.00)
- Colruyt Jamón Serrano Duroc (Similarity score: 1.06)
- Colruyt Jamon Serrano Duroc (Similarity score: 1.06)
- Camporamon Jambon Serrano Affiné 14 Mois Porc Duroc (Similarity score: 8.49)
- Manuel Diaz Manuel Diaz Paleta Matanza Grasa (Similarity score: 14.14)
- Jamón Serrano Reserva (Similarity score: 16.97)
- Jamón Serrano (Similarity score: 18.69)
- Trapper's Choice Trapper's Choice, Beef Steak, Original (Similarity score: 46.09)
- Saucisson Sec (Similarity score: 48.49)
- Saucisson Sec De L'île De Beauté (Similarity score: 48.49)
- Les Printanieres Minestrone (Similarity score: 51.17)
- Vegetarian Sloppy Joe (Similarity score: 55.21)
- Jambon De Bayonne (Similarity score: 58.66)
Ingredients List
- Salt
- Sugar
- Preservative
- E252
- Antioxidant
(ingredient list is crowd-sourced and might be incorrect or incomplete)