Leggo's Pesto
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 989kj (237 calories/kcal) |
|---|---|
| Energy Points | 2 |
| Energy Value | 989kj (237 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 8 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 8 |
| Grade | c |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 7 |
| Positive Points | 2 |
| Proteins | 4.7g |
| Proteins Points | 2 |
| Proteins Value | 4.7g |
| Saturated Fat | 2.6g |
| Saturated Fat Points | 2 |
| Saturated Fat Ratio | 12.264150943396228% |
| Saturated Fat Ratio Points | 1 |
| Saturated Fat Ratio Value | 12.3% |
| Saturated Fat Value | 2.6g |
| Score | 5 |
| Sodium | 325.6mg |
| Sodium Points | 3 |
| Sodium Value | 325.6mg |
| Sugars | 2.4g |
| Sugars Points | 0 |
| Sugars Value | 2.4g |
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Ingredients List
- Basil
- Enzyme
- Tapioca Starch
- Whey Powder
- Nut
- Garlic
- Salt
- Natural Flavouring
- Sugar
- Food Acid
- Fruit Fibre
- Water
- Vegetable Fiber
- 10 Dolo Recycle
- Vegetable Oil
- Canola Oil
- Sunflower Ol
- Pecorino
- Milk
- Salt
- Microbial Culture
(ingredient list is crowd-sourced and might be incorrect or incomplete)