Peppered salami coated with black pepper
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1644kj (393 calories/kcal) |
---|---|
Energy Points | 4 |
Energy Value | 1644kj (393 calories/kcal) |
Fiber | 0 |
Fiber Points | 0 |
Fiber Value | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | e |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 24 |
Positive Points | 0 |
Proteins | 25g |
Proteins Points | 5 |
Proteins Value | 25g |
Saturated Fat | 8.93g |
Saturated Fat Points | 8 |
Saturated Fat Ratio | 35.72% |
Saturated Fat Ratio Points | 5 |
Saturated Fat Ratio Value | 35.7% |
Saturated Fat Value | 8.9g |
Score | 24 |
Sodium | 1643mg |
Sodium Points | 10 |
Sodium Value | 1643mg |
Sugars | 10.71g |
Sugars Points | 2 |
Sugars Value | 10.71g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Saucisson Sec Supérieur (Similarity score: 14.85)
- Genoa Salami (Similarity score: 15.49)
- Uncured Pepperoni (Similarity score: 16.61)
- Giant Giant, Hard Salami (Similarity score: 18.94)
- Hard Salami (Similarity score: 18.94)
- Sliced Hard Salami (Similarity score: 18.94)
- Margherita Sliced Hard Salami (Similarity score: 18.94)
- Hard Salami (Similarity score: 18.94)
- Hard Salami (Similarity score: 18.94)
- Margherita Margherita, Sandwich Style Pepperoni (Similarity score: 18.94)
- Dietz & Watson Inc Hard Salami (Similarity score: 18.94)
- Uncured Beef Snack Sticks (Similarity score: 23.19)
- Navidul Longaniza De Payés (Similarity score: 26.97)
- Saucisson D'ardenne Igp (Similarity score: 29.83)
- Saucisson D'ardennes (Similarity score: 29.83)
Ingredients List
- Pork
- Lactic Acid Starter Culture
- E250
- E251
- Skimmed Milk Powder
- Dextrose
- Salt
- Contains 2% And Less
- Natural Spices
- Black Pepper
- Vitamin C
- Garlic
(ingredient list is crowd-sourced and might be incorrect or incomplete)