Pork raised genoa
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1540kj (369 calories/kcal) |
|---|---|
| Energy Points | 4 |
| Energy Value | 1540kj (369 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | e |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 24 |
| Positive Points | 0 |
| Proteins | 22.81g |
| Proteins Points | 5 |
| Proteins Value | 22.81g |
| Saturated Fat | 10.53g |
| Saturated Fat Points | 10 |
| Saturated Fat Ratio | 46.163963174046465% |
| Saturated Fat Ratio Points | 7 |
| Saturated Fat Ratio Value | 46.2% |
| Saturated Fat Value | 10.5g |
| Score | 24 |
| Sodium | 965mg |
| Sodium Points | 10 |
| Sodium Value | 965mg |
| Sugars | 0g |
| Sugars Points | 0 |
| Sugars Value | 0g |
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Ingredients List
- Salami
- Cultured Pasteurized Milk
- Enzyme
- Salt
- Crackers
- Flour
- Expell Pressed Canola Oil And Extra Virgin Olive Oil
- Sea Salt
- Pork
- Sea Salt
- Contains Less Than 2% Of The Following
- Natural Flavouring
- Wine
- Garlic
- Lactic Acid Starter Culture
- Cheese
(ingredient list is crowd-sourced and might be incorrect or incomplete)