Reduced sodium asian vegetable ramen
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1534kj (367 calories/kcal) |
---|---|
Energy Points | 4 |
Energy Value | 1534kj (367 calories/kcal) |
Fiber | 3.33 |
Fiber Points | 3 |
Fiber Value | 3.33 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | d |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 15 |
Positive Points | 3 |
Proteins | 11.67g |
Proteins Points | 5 |
Proteins Value | 11.67g |
Saturated Fat | 0g |
Saturated Fat Points | 0 |
Saturated Fat Ratio | 0% |
Saturated Fat Ratio Points | 0 |
Saturated Fat Ratio Value | 0% |
Saturated Fat Value | 0g |
Score | 12 |
Sodium | 931.32mg |
Sodium Points | 10 |
Sodium Value | 931.3mg |
Sugars | 5g |
Sugars Points | 1 |
Sugars Value | 5g |
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Ingredients List
- Noodle
- Snow Pea
- Sweet Red Bell Pepper
- Green Onion
- Black Pepper
- Kombu
- Sea Salt
- Soup Packet
- Chinese Mushroom Powder
- Vegetable Powders
- Natural Cane Sugar
- Garlic
- Chili Pepper
- Ginger
(ingredient list is crowd-sourced and might be incorrect or incomplete)