Richard's, pepper jack balls
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1481kj (354 calories/kcal) |
---|---|
Energy Points | 4 |
Energy Value | 1481kj (354 calories/kcal) |
Fiber | 2.1 |
Fiber Points | 2 |
Fiber Value | 2.1 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | d |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 18 |
Positive Points | 2 |
Proteins | 9.38g |
Proteins Points | 5 |
Proteins Value | 9.38g |
Saturated Fat | 6.25g |
Saturated Fat Points | 6 |
Saturated Fat Ratio | 33.33333333333333% |
Saturated Fat Ratio Points | 4 |
Saturated Fat Ratio Value | 33.3% |
Saturated Fat Value | 6.3g |
Score | 16 |
Sodium | 760mg |
Sodium Points | 8 |
Sodium Value | 760mg |
Sugars | 2.08g |
Sugars Points | 0 |
Sugars Value | 2.1g |
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Ingredients List
- White Rice
- E1404
- Green Onion
- Rice Flour
- Natural Flavouring
- Fortified Wheat Flour
- Richard's Cajun Seasoning
- Modified Starch
- E1400
- Salt
- Dextrose
- Pasteurized Process Hot Pepper American Cheese
- Whey
- Garlic
- Thyme
- Modified Starch
- Soya Oil
- Black Pepper
- Parsley Flakes
- Oregano
- Parsley Leaf
- Corn Starch
- Wheat Flour
- Egg White
- Raising Agent
- Modified Tapioca Starch
- Sugar
- E415
- Vegetable Oil
- Water
- Onion
- Red Bell Pepper
- Celery
- Modified Corn Starch
(ingredient list is crowd-sourced and might be incorrect or incomplete)