Scallop St. Jacques Sweet Bay Scallop
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1297kj (310 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1297kj (310 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 17 |
| Positive Points | 0 |
| Proteins | 9.86g |
| Proteins Points | 5 |
| Proteins Value | 9.86g |
| Saturated Fat | 6.34g |
| Saturated Fat Points | 6 |
| Saturated Fat Ratio | 26.4828738512949% |
| Saturated Fat Ratio Points | 3 |
| Saturated Fat Ratio Value | 26.5% |
| Saturated Fat Value | 6.3g |
| Score | 17 |
| Sodium | 803mg |
| Sodium Points | 8 |
| Sodium Value | 803mg |
| Sugars | 1.41g |
| Sugars Points | 0 |
| Sugars Value | 1.41g |
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Ingredients List
- Scallop
- Contains 2% And Less Of The Following
- Water
- Distilled Vinegar
- Cider Vinegar
- Egg White Solids
- Oleoresin Paprika
- Natural Flavouring
- Microbial Culture
- Enzyme
- Yeast
- Pasteurized Semi Skimmed Milk
- Evaporated Cane Juice
- Sea Salt
- E450i
- E500ii
- Corn Starch
- E341
- E516
- Sherry
- Sulfite
- Topped With
- Soya Oil
- Lactic Ferments
- Salt
- Enzyme
- E160b
- Bread Crumbs
- Salt
- Sugar
- Spice
- Paprika
- Corn Flour
- Wheat Flour
- Natural Spices
- Parsley Flakes
- Creamer
- Liquid Margarine
- Celery
- Onion
- Red Bell Pepper
(ingredient list is crowd-sourced and might be incorrect or incomplete)