Sea salt & pepper vegan plant-based jerky, sea salt & pepper
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1046kj (250 calories/kcal) |
---|---|
Energy Points | 3 |
Energy Value | 1046kj (250 calories/kcal) |
Fiber | 7.1 |
Fiber Points | 5 |
Fiber Value | 7.1 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | d |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 20 |
Positive Points | 5 |
Proteins | 25g |
Proteins Points | 5 |
Proteins Value | 25g |
Saturated Fat | 0g |
Saturated Fat Points | 0 |
Saturated Fat Ratio | 0% |
Saturated Fat Ratio Points | 0 |
Saturated Fat Ratio Value | 0% |
Saturated Fat Value | 0g |
Score | 15 |
Sodium | 1429mg |
Sodium Points | 10 |
Sodium Value | 1429mg |
Sugars | 32.14g |
Sugars Points | 7 |
Sugars Value | 32.14g |
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Difference/similarity score (lower is better, 0.0 means nutrients are identical):
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- Publix Turkey Jerky (Similarity score: 63.65)
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Ingredients List
- Soya
- Reduced Sodium Gluten Free Soy Sauce
- Brown Sugar
- Lemon Juice Concentrate
- Garlic Powder
- Black Pepper
- Sea Salt
(ingredient list is crowd-sourced and might be incorrect or incomplete)