Spatzle aux oeufs
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1510kj (361 calories/kcal) | 
|---|---|
| Energy Points | 4 | 
| Energy Value | 1510kj (361 calories/kcal) | 
| Fiber | 0 | 
| Fiber Points | 0 | 
| Fiber Value | 0 | 
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 | 
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 | 
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 | 
| Grade | a | 
| Is Beverage? | No | 
| Is Cheese? | No | 
| Is Fat? | No | 
| Is Water? | No | 
| Negative Points | 4 | 
| Positive Points | 5 | 
| Proteins | 13g | 
| Proteins Points | 5 | 
| Proteins Value | 13g | 
| Saturated Fat | 0.8g | 
| Saturated Fat Points | 0 | 
| Saturated Fat Ratio | 32% | 
| Saturated Fat Ratio Points | 4 | 
| Saturated Fat Ratio Value | 32% | 
| Saturated Fat Value | 0.8g | 
| Score | -1 | 
| Sodium | 20mg | 
| Sodium Points | 0 | 
| Sodium Value | 20mg | 
| Sugars | 3g | 
| Sugars Points | 0 | 
| Sugars Value | 3g | 
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 
- Bernbacher Bandnudeln (Similarity score: 0.00)
 - Real Quality Schwäbische Spätzle (Similarity score: 0.00)
 - Hörnchen (Similarity score: 0.00)
 - Coop Teigwaren Penne (Similarity score: 2.36)
 - Landfreude Frischei Nudeln Schipli (Similarity score: 5.66)
 - Genießer Land Badenwürttemberg Schwäbische Frischei Nudeln (Similarity score: 5.66)
 - Landvogt Badische Frischei Nudeln (Similarity score: 5.66)
 - Mutters Beste Wickli (Similarity score: 6.98)
 - Combino, Nudelhof, Nudelhof [lidl] Feine Bandnudeln (Similarity score: 6.98)
 - Coop Nudeln, Qualité & Prix Chinesische Nüdeli (Similarity score: 7.11)
 - Coop Teigwaren Hörnli (Similarity score: 7.11)
 - Coop Coop 500g (Similarity score: 7.11)
 - Qualité & Prix, Qualité & Prix, Qualité & Prix, Qualité & Prix Teigwaren Spaghetti (Similarity score: 7.11)
 - Coop,qualité & Prix Pâtes (Similarity score: 7.11)
 - Mutters Beste Bandnudeln Frischei Nudeln (Similarity score: 7.49)