Treo Speck
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
Energy | 1255kj (300 calories/kcal) |
---|---|
Energy Points | 3 |
Energy Value | 1255kj (300 calories/kcal) |
Fiber | 0 |
Fiber Points | 0 |
Fiber Value | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
Grade | e |
Is Beverage? | No |
Is Cheese? | No |
Is Fat? | No |
Is Water? | No |
Negative Points | 21 |
Positive Points | 0 |
Proteins | 30.7g |
Proteins Points | 5 |
Proteins Value | 30.7g |
Saturated Fat | 8.5g |
Saturated Fat Points | 8 |
Saturated Fat Ratio | 44.502617801047116% |
Saturated Fat Ratio Points | 6 |
Saturated Fat Ratio Value | 44.5% |
Saturated Fat Value | 8.5g |
Score | 21 |
Sodium | 1640mg |
Sodium Points | 10 |
Sodium Value | 1640mg |
Sugars | 0.5g |
Sugars Points | 0 |
Sugars Value | 0.5g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- La Jasse Coppa Sel Sec (Similarity score: 14.26)
- Bio Verde Alto Adige Igp Speck (Similarity score: 14.65)
- Spianata Piccante (Similarity score: 17.51)
- Spianata Piccante Con Peperoncino Di Calabria (Similarity score: 17.57)
- Peguet Savoie Chiffonnade Chorizo (Similarity score: 18.66)
- La Jasse Coppa Sel Sec (Similarity score: 19.47)
- Cheese Sauce With Turkey Breast (Similarity score: 21.51)
- Carrefour Taquitos De Chorizo (Similarity score: 21.90)
- World Table Chorizo Salamanca (Similarity score: 22.09)
- Salami De Bœuf Et Dinde (Similarity score: 23.49)
- Carrefour Sélection,carrefour Jambon Cru Culatello (Similarity score: 27.36)
- Negroni, Veronesi Culatello Artisanale (Similarity score: 27.36)
- Negroni, Veronesi Culatello Di Zibello Dop (Similarity score: 27.36)
- Franprix Tranches De Chorizo Doux (Similarity score: 33.21)
- Chorizo (Similarity score: 40.25)
Ingredients List
- Pork Meat
- Salt
- Dextrose
- Herb
- Preservative
(ingredient list is crowd-sourced and might be incorrect or incomplete)