Valley Food Storage Enchilada Beans and Rice
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1480kj (354 calories/kcal) |
|---|---|
| Energy Points | 4 |
| Energy Value | 1480kj (354 calories/kcal) |
| Fiber | 6.15 |
| Fiber Points | 5 |
| Fiber Value | 6.15 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 18 |
| Positive Points | 5 |
| Proteins | 9.23g |
| Proteins Points | 5 |
| Proteins Value | 9.23g |
| Saturated Fat | 1.54g |
| Saturated Fat Points | 1 |
| Saturated Fat Ratio | 40% |
| Saturated Fat Ratio Points | 6 |
| Saturated Fat Ratio Value | 40% |
| Saturated Fat Value | 1.5g |
| Score | 13 |
| Sodium | 1110mg |
| Sodium Points | 10 |
| Sodium Value | 1110mg |
| Sugars | 16.9g |
| Sugars Points | 3 |
| Sugars Value | 16.9g |
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Ingredients List
- Pinto Beans
- Cajun Seasoning
- Bay Leaf
- Garlic
- Oregano
- Thyme
- Black Pepper
- Crushed Bacon Buds
- Sugar
- Smoke
- Red Bell Pepper
- White Rice
- Chipotle Pepper
- Crushed Tobasco Powder
- Red Beans
- Starch
- Onion
- Sea Salt
- Read And Green Bell Peppers
- Celery
- Tomato Powder
(ingredient list is crowd-sourced and might be incorrect or incomplete)