Whole Foods Market, Long Company The/Variety Division Whole foods market, oatmeal sandwich bread
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1008kj (241 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1008kj (241 calories/kcal) |
| Fiber | 3.4 |
| Fiber Points | 3 |
| Fiber Value | 3.4 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | c |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 11 |
| Positive Points | 3 |
| Proteins | 10.34g |
| Proteins Points | 5 |
| Proteins Value | 10.34g |
| Saturated Fat | 0g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 0% |
| Saturated Fat Ratio Points | 0 |
| Saturated Fat Ratio Value | 0% |
| Saturated Fat Value | 0g |
| Score | 8 |
| Sodium | 724mg |
| Sodium Points | 8 |
| Sodium Value | 724mg |
| Sugars | 3.45g |
| Sugars Points | 0 |
| Sugars Value | 3.45g |
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Difference/similarity score (lower is better, 0.0 means nutrients are identical):
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Ingredients List
- Water
- Sea Salt
- White Distilled Vinegar
- Cultured Wheat Flour
- E516
- E300
- Enzyme
- Wheat Flour
- Whole Wheat Flour
- Oat Flakes
- Wheat Gluten
- Contains 2% And Less Of The Following
- Yeast
- Sugar
- Soya Oil
(ingredient list is crowd-sourced and might be incorrect or incomplete)