Whole Foods Market, Severino Pasta Mfg. Whole foods market, whole wheat cheese ravioli
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 795kj (191 calories/kcal) |
|---|---|
| Energy Points | 2 |
| Energy Value | 795kj (191 calories/kcal) |
| Fiber | 1.6 |
| Fiber Points | 1 |
| Fiber Value | 1.6 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | b |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 6 |
| Positive Points | 6 |
| Proteins | 9.78g |
| Proteins Points | 5 |
| Proteins Value | 9.78g |
| Saturated Fat | 3.8g |
| Saturated Fat Points | 3 |
| Saturated Fat Ratio | 53.74823196605374% |
| Saturated Fat Ratio Points | 8 |
| Saturated Fat Ratio Value | 53.7% |
| Saturated Fat Value | 3.8g |
| Score | 0 |
| Sodium | 125mg |
| Sodium Points | 1 |
| Sodium Value | 125mg |
| Sugars | 0.54g |
| Sugars Points | 0 |
| Sugars Value | 0.54g |
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Ingredients List
- Pasta
- Corn Flour
- Soya Oil
- E160ai
- Filling
- Starter
- Salt
- Whole Egg
- Water
- Romano Cheese
- Salt
- E375
- Sugar
- White Pepper
- Nutmeg
- Ferrous Sulfate
- Thiamin Mononitrate
- E101
- Folic Acid
- Whole Wheat Flour
- Water
- Whole Egg
(ingredient list is crowd-sourced and might be incorrect or incomplete)