Burrata & tomato pizza
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 975kj (234 calories/kcal) |
|---|---|
| Energy Points | 2 |
| Energy Value | 975kj (234 calories/kcal) |
| Fiber | 1.7 |
| Fiber Points | 1 |
| Fiber Value | 1.7 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | c |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 9 |
| Positive Points | 6 |
| Proteins | 10g |
| Proteins Points | 5 |
| Proteins Value | 10g |
| Saturated Fat | 5g |
| Saturated Fat Points | 4 |
| Saturated Fat Ratio | 60.024009603841534% |
| Saturated Fat Ratio Points | 9 |
| Saturated Fat Ratio Value | 60% |
| Saturated Fat Value | 5g |
| Score | 3 |
| Sodium | 300mg |
| Sodium Points | 3 |
| Sodium Value | 300mg |
| Sugars | 1.67g |
| Sugars Points | 0 |
| Sugars Value | 1.67g |
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Ingredients List
- Flour Blend
- Yeast
- Extra Virgin Olive Oil
- Parmesan
- Unfiltered Honey
- Sea Salt
- Flax Seed
- Basil
- Garlic
- Oregano
- Chilli Flakes
- Water
- Grown Tomatoes In Heavy Puree
- Mozzarella
- White Cheddar
- Stracciatella
- Tomato
- Whole Wheat Flour
- Spelt Flour
(ingredient list is crowd-sourced and might be incorrect or incomplete)