Dr. Dougall’s Vegan spring onion noodle soup-

Nutriscore: d

Nutrition Info (per 100g)

The Nutri-Score is based on this data.
Energy1500kj (359 calories/kcal)
Energy Points4
Energy Value1500kj (359 calories/kcal)
Fiber1.8900000000000001
Fiber Points1
Fiber Value1.89
Fruits Vegetables Nuts Colza Walnut Olive Oils0
Fruits Vegetables Nuts Colza Walnut Olive Oils Points0
Fruits Vegetables Nuts Colza Walnut Olive Oils Value0
Graded
Is Beverage?No
Is Cheese?No
Is Fat?No
Is Water?No
Negative Points15
Positive Points1
Proteins7.55g
Proteins Points4
Proteins Value7.55g
Saturated Fat0.94g
Saturated Fat Points0
Saturated Fat Ratio49.73544973544973%
Saturated Fat Ratio Points7
Saturated Fat Ratio Value49.7%
Saturated Fat Value0.9g
Score14
Sodium1265.1999999999998mg
Sodium Points10
Sodium Value1265.2mg
Sugars5.66g
Sugars Points1
Sugars Value5.66g

Similar Foods in Terms of Nutrition

Difference/similarity score (lower is better, 0.0 means nutrients are identical):

Ingredients List

  • Rice Noodles
  • Sesame
  • Spice
  • Paprika
  • Turmeric
  • Yeast Extract
  • Natural Flavouring
  • Sugar
  • Onion
  • Garlic
  • Tapioca Maltodextrin
  • Sea Salt
  • Green Onion

(ingredient list is crowd-sourced and might be incorrect or incomplete)