CUCINA Tiramisu
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1167kj (279 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1167kj (279 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 16 |
| Positive Points | 0 |
| Proteins | 4.7g |
| Proteins Points | 2 |
| Proteins Value | 4.7g |
| Saturated Fat | 10g |
| Saturated Fat Points | 9 |
| Saturated Fat Ratio | 76.92307692307693% |
| Saturated Fat Ratio Points | 10 |
| Saturated Fat Ratio Value | 76.9% |
| Saturated Fat Value | 10g |
| Score | 16 |
| Sodium | 76mg |
| Sodium Points | 0 |
| Sodium Value | 76mg |
| Sugars | 22g |
| Sugars Points | 4 |
| Sugars Value | 22g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Auchan Sandwich De Nata (Similarity score: 9.85)
- Mondo Italiano Profiteroles (Similarity score: 10.19)
- Eskigel Ricoperti Alla Panna (Similarity score: 11.32)
- Miko,unilever Cornetto Capouccino (Similarity score: 12.94)
- Algida Viennetta Choco Nut (Similarity score: 13.09)
- Profiteroles (Similarity score: 13.14)
- Dolciando Profiteroles (Similarity score: 13.14)
- Profiteroles (Similarity score: 13.14)
- Gildo Rachelli Profiteroles (Similarity score: 13.14)
- Dia Conos Sabor Vainilla X4 (Similarity score: 14.43)
- Hacendado Helado De Chocolate Blanco (Similarity score: 14.57)
- Schär,bontà D'italia Gran Cono Panna & Cacao With Fresh Milk (Similarity score: 14.58)
- Jumbo Triple Choco Mousse (Similarity score: 16.51)
- Morrisons 2 Tiramisu (Similarity score: 17.29)
- Bofrost Craquant Caramel (Similarity score: 17.42)
Ingredients List
- Biscuit
- Barn Eggs
(ingredient list is crowd-sourced and might be incorrect or incomplete)