Mushroom & cheese ravioli slow roasted portabella mushrooms blended in a garlic red wine reduction sauce then mixed with artisan cheeses

Nutriscore: c

Nutrition Info (per 100g)

The Nutri-Score is based on this data.
Energy1004kj (240 calories/kcal)
Energy Points2
Energy Value1004kj (240 calories/kcal)
Fiber0
Fiber Points0
Fiber Value0
Fruits Vegetables Nuts Colza Walnut Olive Oils0
Fruits Vegetables Nuts Colza Walnut Olive Oils Points0
Fruits Vegetables Nuts Colza Walnut Olive Oils Value0
Gradec
Is Beverage?No
Is Cheese?No
Is Fat?No
Is Water?No
Negative Points9
Positive Points5
Proteins10g
Proteins Points5
Proteins Value10g
Saturated Fat6g
Saturated Fat Points5
Saturated Fat Ratio60%
Saturated Fat Ratio Points9
Saturated Fat Ratio Value60%
Saturated Fat Value6g
Score4
Sodium270mg
Sodium Points2
Sodium Value270mg
Sugars1g
Sugars Points0
Sugars Value1g

Similar Foods in Terms of Nutrition

Difference/similarity score (lower is better, 0.0 means nutrients are identical):

Ingredients List

  • Filling
  • Garlic
  • Red Wine
  • Parsley
  • Egg
  • Salt
  • Black Pepper
  • Pasta
  • Water
  • Egg
  • E150a
  • Ricotta
  • Fontina
  • White Cheddar
  • Mushroom Flavouring
  • Bread Crumbs
  • Butter
  • Mozzarella
  • Parmesan Flavor

(ingredient list is crowd-sourced and might be incorrect or incomplete)