New York Bakery Co Soft seeded bagel thins
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1197kj (287 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1197kj (287 calories/kcal) |
| Fiber | 7.2 |
| Fiber Points | 5 |
| Fiber Value | 7.2 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | a |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 6 |
| Positive Points | 10 |
| Proteins | 12.1g |
| Proteins Points | 5 |
| Proteins Value | 12.1g |
| Saturated Fat | 0.6g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 12.244897959183671% |
| Saturated Fat Ratio Points | 1 |
| Saturated Fat Ratio Value | 12.2% |
| Saturated Fat Value | 0.6g |
| Score | -4 |
| Sodium | 252mg |
| Sodium Points | 2 |
| Sodium Value | 252mg |
| Sugars | 5.1g |
| Sugars Points | 1 |
| Sugars Value | 5.1g |
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Ingredients List
- Wheat Flour
- Rapeseed Oil
- Stabiliser
- Vegetable Protein
- Preservative
- Sunflower Oil
- Flour Treatment Agent
- Dextrose
- Maltodextrins
- Starch
- Whole Wheat Flour
- Wats Ara Linseeds
- Sugar
- Wheat Gluten
- Yeast
- Barley Malt Flour
- Salt
- Wheat Flour
(ingredient list is crowd-sourced and might be incorrect or incomplete)